5L
This extra virgin olive oil from the Verde Divino family range is an ideal option for cooking enthusiasts and lovers of the "Mediterranean Diet", as it gives each recipe the characteristic aroma and flavor of the best Extra Virgin Olive Oil from the province of Jaén. It stands out for its organoleptic balance that maintains its properties. It is generally used "raw" to dress salads or other foods. However, its use is recommended for different culinary techniques, from preserving food, emulsifying, and even for cooking.
This large 5-liter format is the perfect ally that cannot be missing in your kitchen to prepare delicious dishes.
Made in Spain Gourmet always guarantees you the best of Spanish gastronomy.
The 5-liter Extra Virgin Picual Olive Oil, Verde Divino, is a smart choice for your kitchen. Jaén is the largest olive surface in the world. To give us an idea, the production of the province of Jaen is equivalent to three times that of all of Italy. Therefore, they come to buy our oil to mix with theirs to sell it abroad. Their olive grove, an environment designed by the gods. In Verde Divino, they have their olive groves in the heart of Jaén, the largest olive oil-producing province, not only in the peninsula, but worldwide. They produce three times more than all of Italy combined. And besides quantity, there is maximum quality. Thus, the province has been awarded the first PDO (Protected Geographical Indication) of EVOO in Spain. They feel privileged because they can take advantage of the resources of the area, thanks to their various family estates. In addition, the Mediterranean climate, the characteristics of the soil, and the strategic location of their olive groves result in the production of olive oil with unique properties and exquisite flavor. A pleasure for the palate. Technical data: Producer: Verde Divino Aceites Moral Origin: Jaén Variety: 100% Picual From intensive traditional irrigation olive groves Extraction system: Produced through mechanical cold procedures of the first extraction. Storage conditions: It is recommended to always protect it from light to slow down its oxidation. Best before: 18 months from packaging. Acidity: 0.1º Tasting note: Color Intense green fruity oil. Aroma: It has aromas of green olives, grass, and olive leaf, with fruity notes of almond and green apple, with hints of vegetables such as artichoke and tomato. Flavor: With an exquisite entry on the palate, very balanced in bitterness and spiciness. Pairing: It is the ideal companion to enhance salads, vegetables, sauces, and vinaigrettes raw (perfect for emulsified sauces). And completely surprising for making desserts and sweets such as brownies. Nutritional information per 100 g: Energy value: 3700kj/900 Kcal Fats: 100 g Of which saturated: 12 g Carbohydrates: 0 g Of which sugars: 0 g Proteins: 0 g Salt: 0 g Vitamin E: 20 mg (200% RDI) Picual variety EVOOs, the "Casa Marcos" estate is located near the core of Torredelcampo, enjoys centuries-old olive trees for the extraction of EVOO. Intended for picual olive variety, it stands out for its traditional work achieving a strong flavor with bitter and spicy notes. Traditional picual olive grove, nestled in its "Sevilleja" estate, between the towns of Bailén, Mengíbar, and Espeluy. It has a marked influence of shrubland, which gives them a unique character to the EVOOs obtained from it. This traditional olive grove estate is intended for the picual variety, with a bitter taste and a hint of fruity and herbaceous flavors.
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