The Organic Extra Virgin Olive Oil (AOVE) Oro La Senda is a true gastronomic gem, produced in La Solana, Ciudad Real, within an organic farming system. Its blend of picual (30%) and cornicabra (70%) results in an extraordinary oil that is emerald green with a distinctive fragrance. This AOVE is characterized by its body and a sensory experience that delights the senses. It presents a well-balanced flavor with green notes of almond and banana, enriched by aromas of fresh fruits and herbs. Its acidity of 0.2° highlights its optimal quality, produced through cold mechanical processes. It comes in an elegant 500 ml bottle designed to protect the oil from sunlight and preserve its freshness. With a best consumption of 18 months from bottling, it is recommended to keep it away from light to maintain its properties. Ideal for dressing salads, sauces, and surprisingly versatile in desserts. Opt for a special gift that is sure to please gourmet lovers.