100% Iberian organic ham, sliced Señorío de Montanera

100% Iberian organic ham, sliced Señorío de Montanera

100% Iberian organic ham, sliced Señorío de Montanera

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Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
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Alérgenos y características

Gluten

Bio / Ecological

Gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

100% Iberian acorn ham, salt.

Nutritional values per 100.0 g
Energy value 1.815 kJ / 437 kcal
Fat (g) 34,50 g
of which saturates (g) 11,50 g
Carbohydrate (g) 1,40 g
Protein (g) 30,30 g

Extremadura (Spain)

Store in a cool, dry place at room temperature. Preferably hung between 10º and 20º. Once sliced, consume immediately or wrap in parchment paper or cling film to avoid contact with air.

Net weight:

Preservation method: Store in a cool, dry place at room temperature. Preferably hung between 10º and 20º. Once sliced, consume immediately or wrap in parchment paper or cling film to avoid contact with air.
Enjoy the exclusive 100% Iberian acorn ham from Señorío de Montanera, a sliced Spanish delicacy ideal for gourmets seeking quality in their diet. Cured for a minimum of 48 months, this gourmet product stands out for its exceptional flavor and juicy texture.
The 100% Iberian acorn ham from Señorío de Montanera is a gourmet product that represents the best of Spanish cuisine. With over 48 months of curing, this ham is handcrafted in rock-excavated cellars, ensuring its purity and homogeneity. Its intense red color and marbling, along with a warm aroma of nuts, make this product a delight for the senses. Ideal to be consumed between 18°C and 24°C, its packaging in protective atmosphere ensures freshness and flavor quality, allowing you to enjoy it as if it were freshly sliced.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

100% Iberian acorn ham, salt.

Preservation method

Store in a cool, dry place at room temperature. Preferably hung between 10º and 20º. Once sliced, consume immediately or wrap in parchment paper or cling film to avoid contact with air.

Source

Extremadura (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.815 kJ / 437 kcal
Fat (g) 34,50 g
of which saturates (g) 11,50 g
Carbohydrate (g) 1,40 g
Protein (g) 30,30 g

More information

Net weight:

Enjoy the exclusive 100% Iberian acorn ham from Señorío de Montanera, a sliced Spanish delicacy ideal for gourmets seeking quality in their diet. Cured for a minimum of 48 months, this gourmet product stands out for its exceptional flavor and juicy texture.
The 100% Iberian acorn ham from Señorío de Montanera is a gourmet product that represents the best of Spanish cuisine. With over 48 months of curing, this ham is handcrafted in rock-excavated cellars, ensuring its purity and homogeneity. Its intense red color and marbling, along with a warm aroma of nuts, make this product a delight for the senses. Ideal to be consumed between 18°C and 24°C, its packaging in protective atmosphere ensures freshness and flavor quality, allowing you to enjoy it as if it were freshly sliced.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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