700g
Discover the authentic essence of the Mediterranean coast in every bite. Our fideuá is made with slowly baked noodles, cooked al dente and removed from the heat at the exact moment to preserve all of its flavor and texture. A delicate sauté of onion and tomato envelops the noodles, creating an intense, balanced, and nuanced flavor experience. Ready to enjoy in minutes, this dish transforms any meal into a gourmet moment, evoking tradition, sea, and love in every spoonful.
Format: 2 servings (ready to prepare in a pot).
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Fideuá - Just Married
Description:Just Married's fideuá is a gem of Mediterranean cuisine, made with care and respect for seafaring tradition. Its noodles, slowly baked and removed from the heat at the exact cooking point, are combined with a high-quality onion and tomato sofrito that brings sweetness, aroma, and depth to each bite. A dish that captures the essence of the sea and the land, ready to be enjoyed in a matter of minutes, without losing a bit of flavor or authenticity.
Quantity:- Individual portion of 350 g (approx. 2 servings), Total 700g.
Recipe:- Superior quality noodles slowly baked.
- Sofrito of onion and natural tomato cooked slowly.
- A traditional Mediterranean touch that enhances the taste of the sea.
Preparation technique:Handcrafted production in small batches, taking care of every detail. The noodles are baked and carefully mixed with the sofrito until reaching the perfect texture, removed from the heat at the right moment to ensure an intense and balanced flavor.
Sustainability and respect:At Just Married, all ingredients are selected from local and sustainable suppliers whenever possible. No preservatives or artificial additives are used, preserving the naturalness and quality of each product.
Origin area:- Costa Brava, Palamós, Girona, Spain.
Ingredients:Toasted wheat noodles (18%) (the noodles may contain traces of egg, soy, and mustard); Fish broth (water, fish and seafood (13%) (monkfish, head and skin of boreal shrimp, rock fish, spider crab, and crab), sunflower oil, and salt), chicken broth (water, chicken, vegetables 1% (leek, carrot, onion, celery) salt and pepper), cuttlefish (16%), sofrito (water, vegetables (5%) (tomato, onion), sunflower oil, olive oil, sugar, salt and citric acid), aioli (5%) (sunflower oil and garlic (0.5%)), picada (water, rice flour, sunflower oil, almond, and garlic), and salt.
Nutritional information per 100g:Can- Energy: 142 kJ / 34 kcal
- Fats: 1.9 g
of which saturated: 0.22 g - Carbohydrates: 2.7 g
of which sugars: 0.6 g - Proteins: 1.5 g
- Salt: 1.2 g
Noodles- Energy: 1635 kJ / 386 kcal
- Fats: 1.7 g
of which saturated: 0.5 g - Carbohydrates: 78 g
of which sugars: 2.2 g - Proteins: 13.1 g
- Salt: 0 g
Storage:- Store in a cool, dry place. Shelf life 12 months.
- Once opened, preferably consume within 48 hours and keep refrigerated.
Allergens:- Contains gluten (noodles).
Consumption and pairing suggestions:- Enjoy it hot, directly from the can to the pot.
- Perfect accompanied by homemade aioli, a splash of fresh lemon, or some sprigs of parsley.
- Pairs excellently with a young and fruity white wine or a dry Mediterranean rosé.
- Ideal as a main dish or to share in special moments, family gatherings, or impromptu gourmet dinners.
Gourmet inspiration:Each fideuá dish is a sensory journey that combines tradition and modernity, intense flavor and simplicity. A moment of pleasure that transforms the everyday into extraordinary, ready to be enjoyed in the comfort of your home without sacrificing Spanish haute cuisine.
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