Preservation method: Store in a dry and cool place (between 10º and 20º) and preferably hung. Once cut, consume immediately or wrap in parchment paper or cling film to avoid contact with air.
The 100% Iberian Eco Field Ham from Beher results from a careful selection process, ensuring a luxurious and unique flavor. This ham, with traditional curing and breeding on organic farms, offers exceptional quality and respect for the environment. Perfect for sharing on any occasion.
The 100% Iberian Eco Field Ham from Beher is a gourmet product that stands out for its superior quality, resulting from a traditional curing process and the breeding of free-range Iberian pigs fed with 100% organic products. This ham has an intense and juicy flavor, making it a delight to enjoy at any time of day. With a highlighted nutrient content, such as proteins, vitamins, and minerals, it is a delicious and healthy option for lovers of Spanish gastronomy. The ham is presented in thin slices, perfectly cut by hand, preserving its organoleptic properties, ideal for gourmet appetizers and pairings with aging Spanish red wines or cava. Additionally, its natural curing process and the use of natural casing ensure it remains true to the traditions of Spanish charcuterie, while adhering to strict sustainability and animal welfare standards. This product not only represents an exceptional flavor experience but also reflects the commitment to quality and respect for the environment of its producers, Beher, from Guijuelo, Salamanca.
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