Pedro Ximenez Vinegar Cream, VulpiIngredients
Water, Pedro Ximénez wine vinegar alcohol, sucralose, sugar, natural thickeners, and selected natural flavors.
Nutritional information (approx. per 100 g)

• Energy: 380 kJ / 88 kcal
• Fat: 0.01 g

• Saturated: 0 g

• Carbohydrates: 21 g

• Sugars: 16 g

• Proteins: 0.06 g
• Salt: 0.04 g

Producer: Vulpi
Origin: Aranjuez (Madrid)
Pairing & gourmet uses
Salads: adds sweetness and depth to green mixes, roasted vegetables, or fresh fruits.
Cheeses: perfect with aged, creamy, or blue cheeses, enhancing their nuances.
Meats and fish: ideal for glazing or giving a sophisticated touch to grilled or oven-baked dishes.
Desserts: drizzle over ice creams, roasted fruits, pies, or creams for an elegant and sweet finish.
Allergens
Gluten-free, lactose-free, nut-free.
Format
Net content: 400 g. Ideal for giving a gourmet touch to your homemade dishes or for use in the hospitality industry seeking authentic flavor and quality.
Highlighted featuresPremium ingredients: Made with Pedro Ximénez vinegar from select vineyards.
Versatility in the kitchen: Perfect for salads, meats, cheeses, desserts, and more.
Unique texture and flavor: Dense, velvety consistency balanced between sweetness and acidity.
Gourmet touch: Turns homemade dishes into chef-worthy creations.
Expiration and storage

• Typical shelf life (unopened): 18 months.
• Store in a cool, dry place away from direct light.
• Once opened, store in a cool, dry place away from light and consume preferably within 2 months to maintain freshness and flavor.