Just Married Boletus Edulis Risotto

Just Married Boletus Edulis Risotto
Just Married Boletus Edulis Risotto Just Married Boletus Edulis Risotto-detalle
Just Married Boletus Edulis Risotto Just Married Boletus Edulis Risotto-detalle

Just Married Boletus Edulis Risotto

Just Married Boletus Edulis Risotto

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Made in Spain
Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
Shipping not available to United Kingdom

Alérgenos y características

Gluten

Gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Extra rice (19%), boletus broth (water, boletus (5%), salt), chicken broth (water, chicken, vegetables (1%), salt and pepper), onion (12%), cream, olive oil (2%), butter, white wine (sulfites) and salt.

Nutritional values per 100.0 g
Energy value 1.458 kJ / 343 kcal
Fat (g) 0,50 g
of which saturates (g) 0,10 g
Carbohydrate (g) 78 g
of which sugars (g) 0,30 g
Protein (g) 6,80 g

Cataluña (Spain)

Store in a cool, dry place. Once opened, keep in the refrigerator and consume within 2-3 days.

Container: tarro de 2 raciones

Mark: Just Married

Net weight:

Preservation method: Store in a cool, dry place. Once opened, keep in the refrigerator and consume within 2-3 days.
Enjoy this handcrafted boletus edulis risotto made on the Costa Brava. With its creamy rice blend and the intense flavor of the boletus, it is a tribute to high Italian cuisine. In just minutes, savor an exquisite gourmet dish that highlights the tradition and quality of the ingredients.
The Just Married boletus edulis risotto is an artisanal delight that stands out for its authenticity and quality. Made in Palamós, Costa Brava, this risotto combines the creaminess of extra rice with the deep flavor of boletus edulis, regarded as one of the finest mushrooms in haute cuisine. This easy-to-prepare dish allows you to enjoy a gourmet experience in less than 20 minutes. The recipe includes boletus broth, onion, and a splash of white wine, all combined in a slow cook that perfectly melds the flavors. Just Married priorities sustainability, using natural ingredients and recyclable packaging. Perfectly paired with a fruity white wine like Albariño or young Chardonnay, this risotto shines as a main or side dish for white meats. Add Parmesan for a perfect finishing touch and delight your senses on this journey to Italy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Extra rice (19%), boletus broth (water, boletus (5%), salt), chicken broth (water, chicken, vegetables (1%), salt and pepper), onion (12%), cream, olive oil (2%), butter, white wine (sulfites) and salt.

Otras características

Container: tarro de 2 raciones

Mark: Just Married

Preservation method

Store in a cool, dry place. Once opened, keep in the refrigerator and consume within 2-3 days.

Source

Cataluña (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.458 kJ / 343 kcal
Fat (g) 0,50 g
of which saturates (g) 0,10 g
Carbohydrate (g) 78 g
of which sugars (g) 0,30 g
Protein (g) 6,80 g

More information

Net weight:

Enjoy this handcrafted boletus edulis risotto made on the Costa Brava. With its creamy rice blend and the intense flavor of the boletus, it is a tribute to high Italian cuisine. In just minutes, savor an exquisite gourmet dish that highlights the tradition and quality of the ingredients.
The Just Married boletus edulis risotto is an artisanal delight that stands out for its authenticity and quality. Made in Palamós, Costa Brava, this risotto combines the creaminess of extra rice with the deep flavor of boletus edulis, regarded as one of the finest mushrooms in haute cuisine. This easy-to-prepare dish allows you to enjoy a gourmet experience in less than 20 minutes. The recipe includes boletus broth, onion, and a splash of white wine, all combined in a slow cook that perfectly melds the flavors. Just Married priorities sustainability, using natural ingredients and recyclable packaging. Perfectly paired with a fruity white wine like Albariño or young Chardonnay, this risotto shines as a main or side dish for white meats. Add Parmesan for a perfect finishing touch and delight your senses on this journey to Italy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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