The Gourmet Salmorreta from Punta Aljibe is an authentic Alicante sofrito, artisanally made with the best local ingredients, including native dried ñora, extra virgin olive oil from Alicante, and purple garlic from Las Pedroñeras. With its homemade preparation method inspired by maritime traditions, it is perfect for adding flavor to all kinds of broths, especially in Alicante rice dishes. This product is gluten and lactose-free, maintaining freshness and natural flavors without preservatives or colorants. It comes in a 120 g glass jar, sufficient for 12 servings. Store in a cool, dry place, and once opened, keep in the refrigerator to preserve quality.