100% Iberian acorn-fed shoulder

100% Iberian acorn-fed shoulder 100% Iberian acorn-fed shoulder-detalle 100% Iberian acorn-fed shoulder-lateral
100% Iberian acorn-fed shoulder 100% Iberian acorn-fed shoulder-detalle 100% Iberian acorn-fed shoulder-lateral
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100% Iberian acorn-fed shoulder

100% Iberian acorn-fed shoulder

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Rating: 4.2
No minimum order
Shipping time: 48 - 72 h
Shipping not available to United Kingdom
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About Puente Robles

Iberian cured in the shade of Arribes del Duero (Salamanca)

Robles Bridge, with over 30 years of experience in sausages and fresh meat, is a family-owned company that produces products from the land sourced from small livestock farmers in the Arribes del Duero region.

With tradition and innovation, we strive to offer quality and flavor in each product, complying with European regulations with modern facilities and natural processes.

At Robles Bridge, we take pride in our work and want you to enjoy our products.

Además, Puente Robles es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Country

España

Country

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Herbs, wild plants, and acorns.

Nutritional values per 100.0 g
Energy value 1.394 kJ / 333 kcal
Fat (g) 22,20 g
of which saturates (g) 6,50 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 33,20 g

Spain

Whole pieces: store in a dry, dark place at 16°C - 25°C. Sliced shoulder: store in the refrigerator between 4-10°C.

Net weight:

Preservation method: Whole pieces: store in a dry, dark place at 16°C - 25°C. Sliced shoulder: store in the refrigerator between 4-10°C.
The 100% Iberian acorn-fed shoulder, sourced from Iberian pigs fed on acorns and wild herbs, offers an unmatched flavor and delicate texture. Cured for 24 months in natural conditions in the Arribes del Duero, it guarantees quality and authenticity. It is recommended to consume at 24°C to appreciate its full flavor.
The 100% Iberian acorn-fed shoulder is an exceptional quality meat product. It comes from pigs raised naturally and fed a diet including wild herbs and acorns, making its flavor and texture stand out in the market. This ham, cured for 24 months, offers a unique aroma and experience. The product has the quality certification Calicer PI/0649/15, ensuring compliance with current regulations. For optimal enjoyment, it is recommended to let it temper at 24°C. It should be stored in a dry, dark place, or refrigerated if sliced, ensuring its optimal preservation.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Herbs, wild plants, and acorns.

Preservation method

Whole pieces: store in a dry, dark place at 16°C - 25°C. Sliced shoulder: store in the refrigerator between 4-10°C.

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 1.394 kJ / 333 kcal
Fat (g) 22,20 g
of which saturates (g) 6,50 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 33,20 g

More information

Net weight:

The 100% Iberian acorn-fed shoulder, sourced from Iberian pigs fed on acorns and wild herbs, offers an unmatched flavor and delicate texture. Cured for 24 months in natural conditions in the Arribes del Duero, it guarantees quality and authenticity. It is recommended to consume at 24°C to appreciate its full flavor.
The 100% Iberian acorn-fed shoulder is an exceptional quality meat product. It comes from pigs raised naturally and fed a diet including wild herbs and acorns, making its flavor and texture stand out in the market. This ham, cured for 24 months, offers a unique aroma and experience. The product has the quality certification Calicer PI/0649/15, ensuring compliance with current regulations. For optimal enjoyment, it is recommended to let it temper at 24°C. It should be stored in a dry, dark place, or refrigerated if sliced, ensuring its optimal preservation.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.