Blue goat cheese

Blue goat cheese
Blue goat cheese Blue goat cheese-detalle Blue goat cheese-lateral
Blue goat cheese Blue goat cheese-detalle Blue goat cheese-lateral

Blue goat cheese

Blue goat cheese

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Queseria Artesanal Plazuelo
Rating: 4.8
No minimum order
Shipping time: 24 - 72 h
Shipping not available

About Queseria Artesanal Plazuelo

Quality artisan cheeses (Córdoba)

Quesos Plazuelo, founded in 1994 by a livestock family, is located in Villaralto and complies with European regulations for the artisanal production of traditional cheeses from Los Pedroches.

They offer a wide variety of fresh, soft, semi-cured, mixed, and pure goat and sheep cheeses, as well as creams and the innovative "Blue Cheese", all made with the best milk from the Valle de Los Pedroches.

Pasteurized goat's milk, lactic ferment, penicillium roqueforti, calcium chloride, rennet, and salt.

Refrigerate.

Net weight:

Preservation method: Refrigerate.
This exclusive blue cheese made from goat's milk comes from the Valle de los Pedroches and is known for its distinct flavor. With Penicillium cultures, it has a blue and gray-green color. Made with pasteurized goat's milk and artisanal techniques, it is a true gourmet product. It is recommended to keep it refrigerated.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pasteurized goat's milk, lactic ferment, penicillium roqueforti, calcium chloride, rennet, and salt.

Preservation method

Refrigerate.

More information

Net weight:

This exclusive blue cheese made from goat's milk comes from the Valle de los Pedroches and is known for its distinct flavor. With Penicillium cultures, it has a blue and gray-green color. Made with pasteurized goat's milk and artisanal techniques, it is a true gourmet product. It is recommended to keep it refrigerated.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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