Classic creamy cheesecake with a soft, silky and slightly melting texture, an intense and balanced milky flavour and a lightly toasted finish. Its balance of sweetness and creaminess makes it a great choice to end a meal, enjoy after-dinner time or indulge yourself. Made with dairy preparation, cream, pasteurized egg, sugar and wheat flour, with a homogeneous texture. Individual 250 g format. Net weight: 250 g. This is a ready-to-eat product: no oven, no assembly and no extra preparation needed. Just open, serve and enjoy. Keep refrigerated. It can be served directly or left out of the fridge for a few minutes before eating to better appreciate its texture and flavour. An option for those looking for a creamy cheesecake in an individual format, with no hassle when serving. Contains milk, egg, gluten and soy. May contain traces of nuts, peanuts, sesame and sulfites.