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Net weight:
Smooth and light zucchini cream with extra virgin olive oil, a fresh, balanced, and easy-to-enjoy option.
Zucchini cream is one of the most versatile options in vegetable cooking.
Its mild flavor and smooth texture make it an easy, light dish perfect for any time of the day.
This recipe is based on a few ingredients, but well-prepared:
The result is a clean, natural, and very pleasant cream.
Ideal for those looking for a light, digestible, and balanced meal.
Perfect as a starter or dinner, especially in weekly routines where the goal is to eat well without complications.
The product has been thermally treated through pasteurization, ensuring its food safety and preservation.
Microwave:
Pan or saucepan:
Stir before serving to homogenize the texture
Water, Zucchini (34.2%), Onion (8.7%), Carrot, Celery (2.0%), Olive oil, Salt
Contains celery
May contain traces of: gluten, egg, milk, fish, soy, nuts, sulfites, mollusks, crustaceans, and mustard
| Energy value | 104 kJ / 24.8 kcal |
|---|---|
| Fats | 1.5 g |
| of which saturated | 0.22 g |
| Carbohydrates | 1.6 g |
| of which sugars | 1.6 g |
| Proteins | 0.81 g |
| Salt | 0.31 g |
Net weight:
Smooth and light zucchini cream with extra virgin olive oil, a fresh, balanced, and easy-to-enjoy option.
Zucchini cream is one of the most versatile options in vegetable cooking.
Its mild flavor and smooth texture make it an easy, light dish perfect for any time of the day.
This recipe is based on a few ingredients, but well-prepared:
The result is a clean, natural, and very pleasant cream.
Ideal for those looking for a light, digestible, and balanced meal.
Perfect as a starter or dinner, especially in weekly routines where the goal is to eat well without complications.
The product has been thermally treated through pasteurization, ensuring its food safety and preservation.
Microwave:
Pan or saucepan:
Stir before serving to homogenize the texture
Water, Zucchini (34.2%), Onion (8.7%), Carrot, Celery (2.0%), Olive oil, Salt
Contains celery
May contain traces of: gluten, egg, milk, fish, soy, nuts, sulfites, mollusks, crustaceans, and mustard
| Energy value | 104 kJ / 24.8 kcal |
|---|---|
| Fats | 1.5 g |
| of which saturated | 0.22 g |
| Carbohydrates | 1.6 g |
| of which sugars | 1.6 g |
| Proteins | 0.81 g |
| Salt | 0.31 g |
