Semi-cured Sheep Cheese

Semi-cured Sheep Cheese

Semi-cured Sheep Cheese

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Rating: 5
No minimum order
Shipping time: 24 - 48 h
From 19 €
free from 200 €

Alérgenos y características

Maturation

5,5 - 6 meses

Maturation

5,5 - 6 meses

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Sheep's milk, salt, lactic ferments, rennet.

Nutritional values per 100.0 g
Energy value 1.626 kJ / 390 kcal
Fat (g) 30,40 g
of which saturates (g) 18,90 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0 g
Protein (g) 29 g

Store in a cool, dry place.

Net weight:

Preservation method: Store in a cool, dry place.
This semi-cured sheep cheese stands out for its balanced flavor and firm yet gentle texture. It's ideal for enjoying alone or paired with bread, nuts, and wines. Made artisanally, its weight is approximate and may vary slightly. Available in wedge formats of 250g, half, and whole, perfect for online orders and for gifting to cheese lovers.
The semi-cured sheep cheese combines tradition and flavor in every portion. Made from sheep's milk, it offers a firm texture and a full, elegant flavor that lingers on the palate. This cheese is perfect for enjoying alone, on a cheese board, or as an everyday indulgence and pairs well with crisp bread, nuts, quince paste, or mild jams. It goes well with structured white wines or young reds.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Sheep's milk, salt, lactic ferments, rennet.

Preservation method

Store in a cool, dry place.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.626 kJ / 390 kcal
Fat (g) 30,40 g
of which saturates (g) 18,90 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0 g
Protein (g) 29 g

More information

Net weight:

This semi-cured sheep cheese stands out for its balanced flavor and firm yet gentle texture. It's ideal for enjoying alone or paired with bread, nuts, and wines. Made artisanally, its weight is approximate and may vary slightly. Available in wedge formats of 250g, half, and whole, perfect for online orders and for gifting to cheese lovers.
The semi-cured sheep cheese combines tradition and flavor in every portion. Made from sheep's milk, it offers a firm texture and a full, elegant flavor that lingers on the palate. This cheese is perfect for enjoying alone, on a cheese board, or as an everyday indulgence and pairs well with crisp bread, nuts, quince paste, or mild jams. It goes well with structured white wines or young reds.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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