Preservation method: Store in a cool, dry place. Once opened, keep between +2°C and +6°C and consume within 7 days.
Spherika's olive oil spheres offer an intense and personal flavor with herbal notes and a spicy touch. Ideal for dressing salads, meats, and fish, these vegan pearls are gluten-free and preservative-free, promoting a modern and surprising gastronomy.
Spherika's extra virgin olive oil spheres are an innovative alternative to add a special touch to your dishes. Made with 85% extra virgin olive oil, water, and gelling agents, these pearls provide an explosion of flavor thanks to their complex encapsulation technique. Perfect for pairing with salads, meats, fish, and creams, they are not only easy to use but also add a striking flavor boost. Furthermore, they are vegan and contain no gluten, preservatives, or colorants, making them a healthy and delicious choice. It's essential to store the product in a cool, dry place, and once opened, it should be kept between 2°C and 6°C for a maximum of 7 days. With a long shelf life of 12 months from production, Spherika positions itself as an essential ingredient in Mediterranean cuisine, offering countless culinary possibilities.
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