Spherika red capelin roe stands out for its bright red color, firm texture, and delicate, moderately salty marine flavor. Each roe is uniformly sized at approximately 1–2 mm, adding texture and visual contrast to preparations. Made with 80% capelin roe (Mallotus villosus), it also contains water, salt, sugar, colorants, extract of species, stabilizers, acidulant, and preservatives. Contains fish. It is a pasteurized product, non-GMO, gluten-free, and ready to eat. Available in 50g or 100g units, box of 12 units of 50g each, and box of 6 units of 100g each. Both boxes contain a total of 600g. They are suitable for sushi and maki, canapés, blinis, toast with salmon, avocado, or cream cheese, salads, and decoration of fish or seafood dishes. It is recommended to consume preferably cold or without heating to maintain texture and flavor. Store between 2 ºC and 7 ºC. Once opened, consume within 3 days. Expiry is 12 months from the production date.