Spherika, trout roe

Spherika, trout roe

Spherika, trout roe

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Alérgenos y características

Fish

Fish

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

96.5% rainbow trout roe (Oncorhynchus mykiss) and salt.

Madrid (España)

Once opened, consume within 4 days. Store between 2°C and 7°C.

Net weight:

Preservation method: Once opened, consume within 4 days. Store between 2°C and 7°C.
Enjoy the finest rainbow trout roe, lightly brined. With a firm texture and an intense iodine flavor, they are perfect for salads, toasts, or Japanese dishes. Gluten-free, non-GMO, and made with natural ingredients.
Spherika trout roe is a high-quality gourmet product, made from 96.5% rainbow trout roe (Oncorhynchus mykiss) and salt. This roe has an intense iodine flavor and is perfect for sampling by the spoonful, on toasts, or in salads. They pair exceptionally well with avocado and ceviche.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

96.5% rainbow trout roe (Oncorhynchus mykiss) and salt.

Preservation method

Once opened, consume within 4 days. Store between 2°C and 7°C.

Source

Madrid (España)

More information

Net weight:

Enjoy the finest rainbow trout roe, lightly brined. With a firm texture and an intense iodine flavor, they are perfect for salads, toasts, or Japanese dishes. Gluten-free, non-GMO, and made with natural ingredients.
Spherika trout roe is a high-quality gourmet product, made from 96.5% rainbow trout roe (Oncorhynchus mykiss) and salt. This roe has an intense iodine flavor and is perfect for sampling by the spoonful, on toasts, or in salads. They pair exceptionally well with avocado and ceviche.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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