Tasting Box

Tasting Box

Tasting Box

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No minimum order
Shipping time: 48 - 72 h
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Alérgenos y características

Sulfur Dioxide and Sulphites

Fish

Soy

Without gluten

Format

Caja degustación con 2 latas de caviar baeri de 20 g, huevas de salmón keta de 50 g, huevas de trucha de 50 g, perlas de fruta de la pasión de 55 g y perlas de vinagre balsámico de Módena de 55 g; incluye llave para abrir el caviar.

Sulfur Dioxide and Sulphites

Fish

Soy

Without gluten

Format

Caja degustación con 2 latas de caviar baeri de 20 g, huevas de salmón keta de 50 g, huevas de trucha de 50 g, perlas de fruta de la pasión de 55 g y perlas de vinagre balsámico de Módena de 55 g; incluye llave para abrir el caviar.

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Baeri caviar: 96.5% Siberian sturgeon roe (Acipenser baerii) [fish], salt, preservative (E200), antioxidants (E300 and E315). Keta salmon roe: 96% wild salmon roe (Oncorhynchus keta) and salt. Trout roe: 96.5% trout roe (Oncorhynchus mykiss) and salt. Passion fruit pearls: 51% passion fruit puree (90% passion fruit pulp and juice, sugar), water, thickeners (E1422, E1442), glucose syrup, passion fruit flavor, stabilizer (E509), gelling agent (E401), acidifier (E330). Balsamic pearls from Modena: 77% balsamic vinegar from Modena [vinegar (sulfites) and must], water, thickener (E1422), stabilizer (E509), gelling agent (E401). Contains fish and sulfites. May contain traces of soy.

Keep refrigerated between 0 ºC and 4 ºC, the temperature required for caviar. Once opened, consume the salmon and trout roe within 4 days, and the flavor pearls within 7 days, stored between 2 ºC and 6 ºC.

Mark: Spherika

Net weight:

Preservation method: Keep refrigerated between 0 ºC and 4 ºC, the temperature required for caviar. Once opened, consume the salmon and trout roe within 4 days, and the flavor pearls within 7 days, stored between 2 ºC and 6 ºC.
Spherika tasting box ready to gift: 2 cans of 20 g Baeri caviar with a key, 50 g each of Keta salmon roe and trout roe, and 55 g each of passion fruit pearls and Modena balsamic pearls. A gluten-free and non-GMO selection to enjoy different flavors.
This tasting box brings together a selection of Spherika products in a gift-ready presentation. It includes 2 cans of Baeri caviar (20 g each) with a key, Keta salmon roe (50 g), trout roe (50 g), passion fruit pearls (55 g), and balsamic pearls from Modena (55 g). The total net weight of the food is 250 g. The caviar is made with Siberian sturgeon roe; the salmon and trout roe are accompanied by salt. The selection combines natural roe with flavor pearls and is declared gluten-free and non-GMO. Serve the caviar alone or with blinis, and the roe on toast, salads, or fish. The passion fruit pearls add a tropical touch to tartares, salads, and desserts; the balsamic pearls enhance carpaccios, cheeses, and salads. Keep refrigerated between 0 ºC and 4 ºC, the temperature required for caviar. Once opened, consume the salmon and trout roe within 4 days, and the flavor pearls within 7 days, stored between 2 ºC and 6 ºC. Contains fish and sulfites; may contain traces of soy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Baeri caviar: 96.5% Siberian sturgeon roe (Acipenser baerii) [fish], salt, preservative (E200), antioxidants (E300 and E315). Keta salmon roe: 96% wild salmon roe (Oncorhynchus keta) and salt. Trout roe: 96.5% trout roe (Oncorhynchus mykiss) and salt. Passion fruit pearls: 51% passion fruit puree (90% passion fruit pulp and juice, sugar), water, thickeners (E1422, E1442), glucose syrup, passion fruit flavor, stabilizer (E509), gelling agent (E401), acidifier (E330). Balsamic pearls from Modena: 77% balsamic vinegar from Modena [vinegar (sulfites) and must], water, thickener (E1422), stabilizer (E509), gelling agent (E401). Contains fish and sulfites. May contain traces of soy.

Otras características

Mark: Spherika

Preservation method

Keep refrigerated between 0 ºC and 4 ºC, the temperature required for caviar. Once opened, consume the salmon and trout roe within 4 days, and the flavor pearls within 7 days, stored between 2 ºC and 6 ºC.

More information

Net weight:

Spherika tasting box ready to gift: 2 cans of 20 g Baeri caviar with a key, 50 g each of Keta salmon roe and trout roe, and 55 g each of passion fruit pearls and Modena balsamic pearls. A gluten-free and non-GMO selection to enjoy different flavors.
This tasting box brings together a selection of Spherika products in a gift-ready presentation. It includes 2 cans of Baeri caviar (20 g each) with a key, Keta salmon roe (50 g), trout roe (50 g), passion fruit pearls (55 g), and balsamic pearls from Modena (55 g). The total net weight of the food is 250 g. The caviar is made with Siberian sturgeon roe; the salmon and trout roe are accompanied by salt. The selection combines natural roe with flavor pearls and is declared gluten-free and non-GMO. Serve the caviar alone or with blinis, and the roe on toast, salads, or fish. The passion fruit pearls add a tropical touch to tartares, salads, and desserts; the balsamic pearls enhance carpaccios, cheeses, and salads. Keep refrigerated between 0 ºC and 4 ºC, the temperature required for caviar. Once opened, consume the salmon and trout roe within 4 days, and the flavor pearls within 7 days, stored between 2 ºC and 6 ºC. Contains fish and sulfites; may contain traces of soy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.