Goat Cheese with Black Truffle (Tuber Melanosporum)

Goat Cheese with Black Truffle (Tuber Melanosporum)
Goat Cheese with Black Truffle (Tuber Melanosporum) Goat Cheese with Black Truffle (Tuber Melanosporum)-detalle Goat Cheese with Black Truffle (Tuber Melanosporum)-lateral Goat Cheese with Black Truffle (Tuber Melanosporum)-trasera
Goat Cheese with Black Truffle (Tuber Melanosporum) Goat Cheese with Black Truffle (Tuber Melanosporum)-detalle Goat Cheese with Black Truffle (Tuber Melanosporum)-lateral Goat Cheese with Black Truffle (Tuber Melanosporum)-trasera

Goat Cheese with Black Truffle (Tuber Melanosporum)

Goat Cheese with Black Truffle (Tuber Melanosporum)

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Truffal Shop
Rating: 5
No minimum order
Shipping time: 24 - 48 h
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About Truffal Shop

The black truffle, an essential jewel in our kitchens

We offer fresh truffle directly from our plantations, manually selected to ensure maximum quality. Buy fresh truffle online with the guarantee of a recently harvested product. Without intermediaries, we guarantee the freshness and quality of our truffles.

Alérgenos y características

Dairy

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

raw goat milk, Tuber melanosporum (black truffle) 5%, rennet, salt, lactic ferments, preservative E-252.

Nutritional values per 100.0 g
Energy value 1.941 kJ / 468 kcal
Fat (g) 42,60 g
of which saturates (g) 30,30 g
Carbohydrate (g) 3,30 g
of which sugars (g) 3,30 g
Protein (g) 23,80 g

Store in a cool, dry, and refrigerated place. It is recommended to keep it outside the fridge, well wrapped or in a cheese dome.

Net weight:

Preservation method: Store in a cool, dry, and refrigerated place. It is recommended to keep it outside the fridge, well wrapped or in a cheese dome.
An artisanal raw goat milk cheese combined with black truffle Tuber Melanosporum. Aged for approximately 2 months, it offers an unparalleled flavor and a firm texture. Ideal for pairing with wine, its rind is edible. Can be stored outside the fridge to maximize its aroma.
Goat cheese with black truffle is handcrafted from raw goat milk and black truffle Tuber Melanosporum, aged for about 2 months to capture its natural nuances. It has a firm and persistent texture, ideal for enjoying in good company paired with wine. Known as 'the art of eating cheese with truffle', its flavor is unmatched in every bite. The rind is edible, and it is recommended to store it outside the refrigerator, well wrapped or in a cheese dome, to preserve its aroma and flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

raw goat milk, Tuber melanosporum (black truffle) 5%, rennet, salt, lactic ferments, preservative E-252.

Preservation method

Store in a cool, dry, and refrigerated place. It is recommended to keep it outside the fridge, well wrapped or in a cheese dome.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.941 kJ / 468 kcal
Fat (g) 42,60 g
of which saturates (g) 30,30 g
Carbohydrate (g) 3,30 g
of which sugars (g) 3,30 g
Protein (g) 23,80 g

More information

Net weight:

An artisanal raw goat milk cheese combined with black truffle Tuber Melanosporum. Aged for approximately 2 months, it offers an unparalleled flavor and a firm texture. Ideal for pairing with wine, its rind is edible. Can be stored outside the fridge to maximize its aroma.
Goat cheese with black truffle is handcrafted from raw goat milk and black truffle Tuber Melanosporum, aged for about 2 months to capture its natural nuances. It has a firm and persistent texture, ideal for enjoying in good company paired with wine. Known as 'the art of eating cheese with truffle', its flavor is unmatched in every bite. The rind is edible, and it is recommended to store it outside the refrigerator, well wrapped or in a cheese dome, to preserve its aroma and flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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