Pasteurized goat milk cheese with black truffle

Pasteurized goat milk cheese with black truffle

Pasteurized goat milk cheese with black truffle

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Rating: 5
No minimum order
Shipping time: 24 - 48 h
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About Truffal Shop

The black truffle, an essential jewel in our kitchens

We offer fresh truffle directly from our plantations, manually selected to ensure maximum quality. Buy fresh truffle online with the guarantee of a recently harvested product. Without intermediaries, we guarantee the freshness and quality of our truffles.

Alérgenos y características

Dairy

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Pasteurized goat milk, black truffle (Tuber melanosporum) 0.8%, salt, rennet, lactic ferments, flavor.

Nutritional values per 100.0 g
Energy value 1.941 kJ / 468 kcal
Fat (g) 42,60 g
of which saturates (g) 30,30 g
Carbohydrate (g) 3,30 g
of which sugars (g) 3,30 g
Protein (g) 23,80 g

Store in a cool, dry, and refrigerated place.

Net weight:

Preservation method: Store in a cool, dry, and refrigerated place.
Enjoy our delicious goat cheese with black truffle, handcrafted from pasteurized milk and aged for approximately two months. Its firm texture and persistent flavor will delight you. Perfect for pairing with a good wine and enjoying in great company.
Our goat cheese with black truffle is made from pasteurized milk and is distinguished by its entirely artisan production. During its aging of approximately two months, the black truffle (Tuber Melanosporum) is added at the right moment, achieving perfect infusion of all its nuances and natural aromas. This cheese has a firm texture and a long-lasting finish, making it an ideal choice for cheese lovers. We offer it in a format of approximately 430 grams, perfect for sharing on special occasions or enjoying individually. We recommend pairing it with a good wine to enhance its flavors. To preserve it optimally, it’s best to keep it out of the refrigerator, well-wrapped or in a cheese dome, to maintain its fragrance and characteristic nuances.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pasteurized goat milk, black truffle (Tuber melanosporum) 0.8%, salt, rennet, lactic ferments, flavor.

Preservation method

Store in a cool, dry, and refrigerated place.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.941 kJ / 468 kcal
Fat (g) 42,60 g
of which saturates (g) 30,30 g
Carbohydrate (g) 3,30 g
of which sugars (g) 3,30 g
Protein (g) 23,80 g

More information

Net weight:

Enjoy our delicious goat cheese with black truffle, handcrafted from pasteurized milk and aged for approximately two months. Its firm texture and persistent flavor will delight you. Perfect for pairing with a good wine and enjoying in great company.
Our goat cheese with black truffle is made from pasteurized milk and is distinguished by its entirely artisan production. During its aging of approximately two months, the black truffle (Tuber Melanosporum) is added at the right moment, achieving perfect infusion of all its nuances and natural aromas. This cheese has a firm texture and a long-lasting finish, making it an ideal choice for cheese lovers. We offer it in a format of approximately 430 grams, perfect for sharing on special occasions or enjoying individually. We recommend pairing it with a good wine to enhance its flavors. To preserve it optimally, it’s best to keep it out of the refrigerator, well-wrapped or in a cheese dome, to maintain its fragrance and characteristic nuances.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Set "The Essence of Truffal"