Description

Our Oat Flour is ideal for preparing your favorite recipes! It is also a great source of dietary fiber and can help reduce cholesterol levels in the body. Whole oat flour contains a high amount of protein and healthy fats compared to regular flour. Not to mention, it is packed with healthy carbohydrates and a variety of vitamins and minerals.

Ingredients

Oats, cocoa powder, flavors, sucralose, digezyme®

Instructions

Chocolate-flavored oat flour is versatile and can be used in various ways to add a touch of chocolate to your dishes.1. Shakes and smoothies: You can add oat flour to your shakes and smoothies to give them a chocolatey touch and an extra dose of fiber and protein. Simply add a tablespoon to your usual ingredients and mix well.2. Pancakes and crepes: Use chocolate oat flour instead of regular flour in your pancake or crepe recipes for a delicious and nutritious breakfast.3. Cookies and desserts: Oat flour can be an excellent ingredient for your cookies, brownies, cakes, or any other dessert that requires flour. It will give your desserts a delicious chocolate flavor and an extra boost of nutrients.4. Overnight oats: Mix oat flour with milk (or milk alternative) and leave it in the fridge overnight. In the morning, you'll have a ready-to-eat breakfast that you can customize with fruits, nuts, seeds, etc.5. Sauces and dressings: Although it may sound unusual, chocolate-flavored oat flour can be a great additive for some sauces and dressings. For example, you can add it to a mole sauce or a yogurt dressing to give it a chocolatey touch.6. Chia pudding: Add oat flour to your chia pudding recipe for a delicious and nutritious breakfast or snack option.

Presentation

1000g container.