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Don Eusebio 100% Iberian acorn-fed Iberian shoulder made from acorn-fed pigs with a natural cure. With protected designation of origin Guijuelo
Excellent Iberian pork shoulder available in various weights and a minimum curing period of 24 months. Made from 100% Iberian pigs raised in freedom in the pastures of Salamanca and certified by the designation of origin Guijuelo