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Ingredients: 100% Manteca de Cacao Criollo crudo en gotas ecológico Alérgenos: SIN GLUTEN. SIN TRAZAS * de agricultura ecológica
The golden cocoa butter of the Andes is originally from the Peruvian jungle. Considered an ecological natural fat derived from cocoa beans, extracted during chocolate manufacturing and separated from cocoa mass through pressure. It is presented in drops.
ECOLOGICAL, GLUTEN-FREE, NO ADDED SUGARS, ORGANIC, VEGAN
Certified by: ES-ECO-023-MA
Intended for:
Intended for anyone except those with cholesterol problems, cocoa allergies, and intolerances.
Interesting facts:
Cocoa butter generally has a mild chocolate aroma and taste and provides prepared foods with energy, scent, and lubricating properties.
