Acorn-fed Iberian Loin Salamanca (50% Iberian Breed) 1.6 kg

Piece of 50% Iberian Acorn-fed Loin from Salamanca by Artesana Jamonera. High-quality cured meat. Made naturally, with the best seasonings and lean meats from Iberian pigs raised on acorns in Salamanca. 50% Iberian breed: Obtained from pigs with a single 100% Iberian parent. *Approximate price per piece of 1.6 kg. *In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.