Aged black garlic cheese 400grs

3Kg Cheese Piece Approx

400g Aged Black Garlic Cheese

Discover the exquisite taste of 400g Aged Black Garlic Cheese, a delight for the most demanding palates. This artisan cheese, made exclusively with high-quality goat milk, is distinguished by its intense flavor and firm texture, the result of a careful and prolonged aging process. Main Features:

• Origin: Produced in selected farms where goats are naturally fed, ensuring rich and nutritious milk.
• Flavor: Deep and complex notes, with a slightly spicy touch and a persistent aftertaste that reflects the purity of goat milk.
• Texture: Firm and compact, with a natural rind that protects a dense and well-structured interior.
• Presentation: 350g mini format, ideal for tastings, cheese boards, or as a star ingredient in your recipes.

Benefits:

• 100% Natural: No preservatives or artificial colors.
• High Nutritional Value: Rich in proteins, calcium, and vitamins, with less lactose than other cheeses, making digestion easier.
• Culinary Versatility: Perfect for pairing with robust wines, nuts, jams, or even melting over hot dishes.

Consumption Recommendations: To fully enjoy its flavor and texture, it is recommended to leave the cheese at room temperature for about 30 minutes before consumption. Ideal for pairing with a good red or dry white wine, this cheese can also be used in a variety of dishes, from salads to gratins. Storage: Store in a cool, dry place, preferably in the refrigerator. Once opened, it is advisable to consume within 7 to 10 days to ensure maximum freshness and flavor. All our cheeses are made from pasteurized milk.