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Without gluten
Vegan
Product obtained from the crushing of ripe, healthy, clean and dry fruits of CAPSICUM ANNUUM varieties
Product obtained from the crushing of ripe, healthy, clean and dry fruits of varieties of CAPSICUM ANNUUM
CAPSICUM ANNUUM
CAPSICUM ANNUUM
CARACTERISTICS ORGANOLEPTIC CHARACTERISTICS
COLOR: RedFLAVOR: CharacteristicSmell: Characteristic
| Nutritional Values 100 grams | |||||||
| Water | 11.24 | g | Energy | 282.00 | Kcal | ||
| Proteins | 14.14 | g | Lipids | 12.89 | g | ||
| Carbohydrates | 53.99 | g | Total dietary fiber | 34.90 | g | ||
| Total sugars | 10.34 | g | Calcium, Ca | 229.00 | mg | ||
| Iron, Fe | 21.14 | mg | Magnesium, Mg | 178.00 | mg | ||
| Phosphorus, P | 314.00 | mg | Potassium, K | 2,280.00 | mg | ||
| Sodium, Na | 68.00 | mg | Zinc, Zn | 4.33 | mg | ||
| Vitamin C | 0.90 | mg | Tiamine | 0.33 | mg | ||
| Riboflavin | 1.23 | mg | Niacin | 10.06 | mg | ||
| Vitamin B6 | 2.14 | mg | Folates, DFE | 49.00 | ug | ||
| Vitamin B12 | 0.00 | ug | Vitamin A, RAE | 2,463.00 | ug | ||
| Vitamin E (alpha-tocopherol) | 29.10 | mg | Vitamin D (D2+D3) | 0.00 | ug | ||
| Vitamin D | 0.00 | ug | Vitamin K (phylloquinones) | 80.30 | ug | ||
| Total saturated fatty acids | 2.14 | g | Monounsaturated fatty acids | 1.70 | g | ||
| Polyunsaturated fatty acids | 7,77 | g | Total trans fatty acids | 0.00 | g | ||
| Cholesterol | 0.00 | mg | Caffeine | 0.00 | mg | ||
Source: USDA National Nutrient Database for Reference Standard 26 Software v.1.3.1
Source
The nutritional values described above have been obtained from publicly available databases of various official agencies and should be considered indicative. Actual values may change according to different varieties, origins, growing and harvesting conditions, climates, etc.
STORAGE CONDITIONS:
This product retains all its characteristics for a minimum period of 24 months when stored unopened, in a cool, dry place, protected from light
DECLARATION OF ALLERGENS
DECLARATION OF ALLERGENS
According to product data sheet
According to the technical data sheet of the supplier(s):
Contains NO GLUTEN AS AN INGREDIENT, BUT ABSENCE OF TRACE CANNOT BE GUARANTEED.
ALLERGENS: Does not contain allergens as ingredients
Because of cross-contamination it may contain Celeriac, nuts, mustard and sesame.
Cleaning and sanitizing processes are carried out both in our facilities and in our supplier's facilities after each production to avoid cross-contamination, as well as self-monitoring and verification systems to confirm the absence of traces. However, we cannot claim that the products are free of allergens present in the plant due to accidental contamination
COMMUNITY DIRECTIVE 2006/142/EC ON INGREDIENTS AND LABELLING OF ALLERGENS
/p>In accordance with Directive 2003/89/EC the following is a list of allergenic ingredients that must be mentioned on the labelling for the purpose of consumer protection since the presence of these substances can cause allergies
ALESFRAMA, SL has an Allergen Management System according to Regulations 609/13 and 1169/2011.
Allergen Management System according to Regulations 609/13 and 1169/2011
DECLARATION OF ALLERGENS Allergens According to ROYAL DECREE 1334/1999, of July 31, which approves the general standard for labeling, presentation and advertising of food products and its subsequent amendments. And Annex II of REGULATION (EU) No 1169/2011 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 25 October 2011 on the provision of food information to consumers and amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC, and 2008/5/EC, and Commission Regulation (EC) No 608/2004. Said product conforms to: Substance Present in product Present in plant Cereals containing gluten: wheat, rye, barley, oats, spelt, kamut or their hybrid varieties and products thereof
No Yes Crustaceans and crustacean-based products Crustaceans and crustacean-based products Crustaceans and crustacean-based products
No No Eggs and egg-based products No No Fish and fish products Fish and fish products
No No Peanuts and peanut-based products Peanuts and peanut-based products Peanuts and peanut-based products
No No Soybeans and soy-based products No No Milk and milk derivatives (including lactose). Milk and milk derivatives (including lactose)
No No Nuts: almonds, hazelnuts, walnuts, cashews, pecans, brazil nuts, Brazil nuts, pistachios, macadamia nuts or Australian walnuts and nut products. Non
No Yes Copiumand derivative products. No Yes Mustardand by-products. No Yes Sesame kernels and sesame kernel-based products Sesame kernels and sesame kernel-based products
No Yes Sulfur dioxide and sulfites in concentrations greater than 10 mg/kg or 10 mg/liter in terms of total SO2. Sulfur dioxide and sulfites in concentrations greater than 10 mg/kg or 10 mg/liter in terms of total SO2
No No Lupins and lupin-based products
No No Molluscan shellfish and products based on molluscan shellfish No No NON-GENETICALLY MODIFIED STATEMENT
in plant
APPLICABLE LEGISLATION
APTITUDE FOR ETHNIC GROUPS AND OTHERS:
HALAL suitability : YES, official certificate not available
DIABETICS SUITABILITY : YES
FIT FOR VEGETARIANS : YES
FIT FOR VEGANISTS : YES
FIT FOR VEGANS : YES
CELIAC SUITABILITY : YES EXCLUSIVELY IN ORIGINAL FORMAT (kg)
SUPPORT FOR CELIACS : YES
