Almaoliva Gran Selección. Box of 6 x 2 liters.

Organoleptic characteristics:OLFACTORY PHASE:Medium/high fruity with green and ripe nuances.GUSTATORY PHASE:It stands out for its smoothness, with a sweet entry in the mouth followed by a slight bitterness and spiciness. It presents sensations reminiscent of apple.PAIRINGS:The selection of olives (picuda, picual, and hojiblanca) for this blend makes it perfect for use at all temperature ranges, from gourmet frying to raw use in professional cooking. Raw and fried use: mixed salads, bread, and general meals. Gourmet frying, sautéing, and dish preparation: fish, meat, and vegetables.