Almizate Foie Gras Mousse

from La Alacena de Aragón

Store temporarily closed

Made mainly from foie gras mixed with other poultry liver and emulsified with milk to give it a smooth and creamy texture, easy to handle and spread This product is very versatile for the elaboration of different dishes, sauces, fillings, salads, etc.


Can of 125gr.



Prepared by Almizate (Santa Eulalia del Campo, Teruel)
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La Alacena de Aragón
No minimum order Shipping time: 24 - 48h

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