Amontillado 1951 Toro Albalá - 20 cl

The 1951 Toro Albalá Amontillado is a wine from the winery located in Montilla, Spain.

It has a capacity of 20 cl and is an oenological gem with a history of almost 70 years.

This wine is made using the solera and criaderas method, using grapes from the Pedro Ximénez variety.

It has a dark amber color and intense aromas of nuts, raisins, and caramel.

On the palate, it is silky, with flavors of dried fruits and wood, and a long and balanced finish.

The 1951 Toro Albalá Amontillado is an exceptional wine that deserves to be enjoyed on special occasions.

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