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Gluten
Fish
Ingredients: Agua, preparado a base de Anchoa del Cantábrico (14,9%) [agua, Anchoa del Cantábrico 62,5% (anchoa, salmuera y sal) y aromas], sal, espesantes: E401, E412, E452; potenciador del sabor: E621, aceite de hígado de bacalao, aromas, acidulante: E330, colorantes: E160c, E120 y E153. Contiene crustáceos y moluscos.
Mark: Shikrán
Allergens: [ "gluten", "fish" ]
Nutritional values: Energy value: 130 kJ / 31 kcal Fats: 0.4 g of which saturated: <0.1 g Carbohydrates: 4.9 g of which sugars: 0.07 g Proteins: 1.9 g Salt: 7.9 g
General information: Keep refrigerated between 2 ºC and 12 ºC, do not freeze. Once opened, keep refrigerated and consume within 10 days. Vacuum packed. Pasteurized.
