The antidote is a Spanish red wine produced in the Ribera del Duero region.

It is mainly made from Tempranillo grapes, known locally as Tinto Fino.

This wine stands out for its intense cherry red color and its aroma of ripe black fruits, spices, and wood.

On the palate, it is balanced, with smooth tannins and a persistent finish.

Antídoto is an excellent choice to pair with red meats, aged cheeses, and cured meats.

Its name refers to its ability to "cure" moments of stress and enjoy a moment of relaxation.

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