Antioqueño sugar-free aguardiente is a traditional alcoholic beverage from Colombia, specifically from the Antioquia region.

It is made from the distillation of fermented sugar cane, without the addition of sugar.

This beverage has a strong and characteristic flavor, with a high alcohol content that usually ranges around 29 degrees.

It is commonly consumed in celebrations and popular parties, being a symbol of Colombian culture.

It can be enjoyed on its own, in cocktails, or as a base for preparing different drinks.

Sugar-free Antioqueño aguardiente is an important part of the region's identity and tradition.

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