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Each French region has its own ratafia. Indeed, ratafia often refers to a sweet local aperitif obtained by macerating fruits in alcohol and sugar. It is by tradition a wine of aperitif, sharing and friendship.

Here it is made from whole raspberries, macerated for several weeks in alcohol.

It is presented in a cardboard case. To offer or to offer to yourself ...

To be served well chilled as an aperitif or as a dessert wine. To be kept in the refrigerator.

It is presented in a cardboard box

Alcohol level: 18°

Ingredients: wine-based aperitif, raspberries and alcohol. Contains sulfites.

Master liquorists since 1839, Denoix Distillery is based in Brive in Corrèze. It strives to respect the pure tradition of the liqueur maker's craft through the taste, elaboration and quality of its products. Labeled as a Living Heritage Company, this distillery offers a whole range of aperitifs and digestifs guaranteed without coloring or added flavors.