Artisan Cured Cheese 1/8 wedge Castelus Adiano

MANCHEGO ARTISAN CHEESE DENOMINATION OF ORIGIN

A cured cheese made exclusively with freshly milked milk from our purebred Manchego sheep. Unpasteurized artisan Manchego sheep's cheese, without additives or conservantes.Nuestro Manchego cheese with denomination of origin matures in its own mold, thus making its rind, totally natural, 100% edible. This also makes its flavor and texture truly unique. A cheese with exceptional organoleptic qualities, in which the natural ferments are preserved, giving nuances of flavor and aroma that stand out in its category.

Ingredients:

Ingredientes: leche cruda de oveja manchega, fermentos lácticos, cuajo y sal. Elaborado a base de leche cruda de oveja manchega. Extracto seco mínimo: 55% materia grasa / extracto seco mínimo: 50%