The cream of asparagus La Catedral de Navarra is made in the Navarrese town of Mendavia.

The cream of asparagus La Catedral de Navarra is made in the Navarrese town of Mendavia

From Navarrese asparagus, potato, onion, olive oil, butter, cream, chicken broth, corn starch and salt.

Based on asparagus from Navarra, potatoes, onion, olive oil, butter, cream, chicken broth, corn starch and salt

Asparagus cream with a smooth texture and subtle flavor