LAPASION Tea Cakes | Tea Cakes are a speciality of pastry making, they are small biscuits baked in the oven, made with a dough based on flour, butter, eggs and sugar. ELABORATION: Assortment of TEA PASTIES made from dough worked with margarine and wheat flour and baked in the oven, with which a dough with different shapes is produced. Adding jam or chocolate as appropriate.
SUPREME QUALITY | Artisan style quality pastries to enjoy whenever you want. Ideal for breakfasts, lunches, snacks, after-dinner snacks and coffee breaks. These sweets are served in boxes of 1.5 kg
📅 PREFERRED USE-by date and STORAGE CONDITIONS | 12 months from packaging in good storage conditions. Store in a cool, dry place, away from direct sunlight
Presented by flavours in an unwrapped box. (Pastry product)