Delicious handmade quince sweet made only with natural, ripe and soft quinces.
Perfect as a dessert accompaniment, for example with sweet filled pastries, or also on its own as a dessert. It is widely used in Asturias to accompany cheeses and cheese boards, creating a good mix of flavors with all types of cheeses, but especially with strong cheeses like Cabrales or Gamoneu, a delicious contrast of sweet and salty flavors.
Easy to cut and not sticky to the palate.
400-gram box of handmade quince sweet.
Natural sweet without colorants with 60% quince and sugar.
Gluten-free.
Once opened, store in the refrigerator. To enjoy its full flavor, take it out a while before consuming it at room temperature.
Nutritional values per 100 g |
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Energy value | 1030 kj/242 kcal |
Fats | <05 g |
Of which saturates | <0.1 g |
Carbohydrates | 59.9 g |
Of which sugars | 57.2 g |
Proteins | <1 g |
Salt Dietary fiber | 0.02 g 3 g |
BrandLa Collotense
Ingredients:quince 60% and sugar. Acidulants: citric acid and tartaric acid. Preservatives: potassium metabisulfite and sodium benzoate.
No Colorants
Gluten free
Product informationName of the food business operator: Amparo Cueva Eguren
Food name: Quince jelly
Operator/importer address:Carretera General Santander 15, 33199, Colloto, Siero, Asturias.
Importer name: Amparo Cueva Eguren
MeasurementsNet weight:
400 g.More information:A very careful selection of the best fruit to make the sweet. The perfect accompaniment for cheeses and desserts. First-class, natural ingredients and traditional manufacturing.
Quince is a fruit that is a cross between a pear and an apple with low sugar content.
La Collotense is a family company that has been making sweets since 1962. Among its specialties are apple, plum and quince jelly.
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