Buy the best Atlantic anchovies fished in the best fishing grounds and processed in an artisanal way, in the gourmet store of Casa Santoña.
ANCHOAS DEL ATLÁNTICO 00
Atlantic anchovies, so called because they are caught in the Atlantic or Argentinean fishery. Selected from the best fishing grounds outside our geography. The artisanal process of anchovy treatment is the same as in the Cantabrian, obtaining with another raw material, a product of high gastronomy. Very low salt point and completely manual de-spining.
The production of Atlantic 00 anchovies, like the rest of Casa Santoña's anchovies, is carried out using completely traditional and artisanal methods, is carried out by completely traditional and artisanal methods, dedicating to each anchovy loin the necessary time to, on the one hand, lower the salt concentration, and on the other hand, eliminate all the bones and get the best aromas of the fish. The finished anchovies are packed for preservation in neutral oil (sunflower) and if desired at the end can be served with a few drops of a suitable olive oil.
Anchovies (engraulis eucrasicolus) sunflower oil and salt.
