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Soft whole wheat sliced bread. Soft, tender and tasty. Long shelf life. With sunflower seed oil.-Ingredients: Whole grain WHOLE WHEAT flour* 43%, water, WHEAT flour type 0*, sunflower seed oil* 4%, yeast, WHEAT GLUTEN*, salt, rice syrup and BARLEY malt*. Treated with ethyl alcohol*. *Allergens: Gluten Traces: Soy and derivatives-Use: To prepare sandwiches, canapés or toasts for breakfast or snacks.-Storage: Store in a cool, dry place. Once the product has been opened, for better preservation, keep the package tightly closed. Nutritional analysis per 100g of productEnergy value: 1122 kJ/266kcalFat: 4,3 gSaturated fatty acids: 0,4 gCarbohydrates: 44,5 gSugars: 2 gFood fiber: 4,7 gProteins: 9,9 gSalt:1,2 g