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Delicious organic black sesame cream, perfect for spreading on bread, crackers, in sauces, and in cakes. It has a smooth nutty flavor, due to the fact that the sesame seeds are black and not hulled, and when toasted and ground, we get a black paste with this characteristic flavor.
It is widely used in Asian cuisine as an ingredient in dressings, sauces, or even for baking or ice cream.
Black tahini is a source of minerals such as calcium, iron, phosphorus, and magnesium. It also contains vitamins B and E.
After a while, a layer of oil may form. Simply stirring it is enough.
Organic toasted black sesame seeds.
Not suitable for those allergic to peanuts, almonds, cashews, and hazelnuts.
