Blackcurrant jam 325gr

A handcrafted blackcurrant jam cooked in a cauldron and prepared with 50 grams of fruit per 100 grams.

Ingredients: blackcurrant, sugar, gelling agent (fruit pectin). Prepared with 50 gr of fruit per 100 gr. Contains 60 gr of sugar per 100 gr.

Au Temps d'Eugénie, located in Coulounieix-Chamiers in Dordogne (24), values its authentic know-how by working only with high-quality raw materials with manufacturing methods that have remained artisanal.

His products are made in copper cauldrons and stirred with a wooden spoon. Unique flavors, without coloring or preservatives.