Bonito Belly

Bonito Belly

The ventresca de bonito is the most tender part of the fish, and therefore the most appreciated among consumers. Located in the lower part in the area near the head, it stands out for its great flavor and juiciness. Cleaned and packed by the most expert hands of our house. This allows us to offer fine fillets of belly fillets totally clean and whole.

Tuna belly fillets source of Omega 3

It is ideal for lowering cholesterol levels. Its Omega 3 content is up to 7 times higher than canned tuna or tuna loins

Bonito tuna catch

The Bonito is caught in the Bay of Biscay, using the traditional fishing method of live bait, which consists of the use of rod and hook. In the case of live bait, the fishing boats are stationary and have rods arranged along the fishing boat, which are handled by the fishermen. The shoal approaches the live bait, which is usually anchovy, and when they bite, the arrantzales take it on board, catching the bonito one by one and allowing to select those specimens of higher quality

Check out the rest of our canned fish.

Check out the rest of our canned fish