Bonítol

Bonítol

from Sampera

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Cosí germà de la tonyina. A blue fish full of fat and protein. Unlike the tuna, its flesh is light colored. The recipes that can be made with this food are infinite. The ones from the north of the peninsula stand out, a typical one would be cooked with tomaquet

Approx 1,75kg per piece
(16,90€ the kg)

(16,90€ the kg)

The weight of the piece may vary up to 20% up or down. This will imply an adjustment in the final price, which will be proportional to the actual weight.

The weight of the piece may vary up to 20% up or down

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Sampera
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Cosí germà de la tonyina. A blue fish full of fat and protein. Unlike the tuna, its flesh is light colored. The recipes that can be made with this food are infinite. The ones from the north of the peninsula stand out, a typical one would be cooked with tomaquet

1,5 kg - 2 kg unit. Price per piece

(16,90 the kg)

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