Campolargo Calda Bordaleza

D.O.: Bairrada - Portugal

Year: 0

Format: 750 ml bottle.

Tasting Notes: "Very aromatic, full of notes of wild berries, slight floral touch, good notes of vegetation. Enveloping palate with notes of cocoa, a very fresh, elegant and very refined whole." (In Revista de Vinhos by LL) Total destemming, joint fermentation in small vats, with mechanical pressing. Malolactic fermentation followed by aging for up to 12 months in second year barrels. Gastronomy: Ideal to accompany meat dishes Serving Temperature: 16-18ºC Region: DOC Bairrada Grape varieties: Trincadeira da Bairrada, Touriga Nacional, Baga and Tinta Barroca. Type: Red Single Vineyard: Argilo-calcareous Winemaker: Raquel Carvalho/ Carlos Campolargo Alcoholic Grau: 14,5%