Cantabrian Anchovies Extra

Cantabrian Anchovies Extra

from Casa Santoña
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For customers who want a gourmet Cantabrian anchovy at the best price.

For customers who want a gourmet Cantabrian anchovy at the best price

Extra Bay of Biscay Anchovies

In the elaboration of Casa Santoña's Extra Cantabrian Anchovies, the artisan process allows us to obtain from this raw material, a product of high gastronomy. We dedicate to each loin the necessary care to obtain an impeccable anchovy: long, shiny and boneless, with a delicate aroma, fleshy and smooth texture, intense, elegant and long flavor through the retronasal passage

Origin and process

All the elaboration of Casa Santoña anchovies, is carried out by completely traditional and artisanal methods, dedicating to each anchovy loin the necessary time to, on the one hand, lower the salt concentration, and on the other hand, remove all the bones and get ultimately, the best aromas of the fish. The finished anchovies are packed for preservation in neutral oil (sunflower) and if desired at the end can be served with a few drops of a suitable olive oil

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Casa Santoña

Casa Santoña
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