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Caramelized Onion with Balsamic Vinegar
Ideal as a side dish to sweeten our dishes.
Our exquisite caramelized onion with balsamic vinegar is the perfect accompaniment to add a touch of sweetness and complexity to your favorite dishes. With a history dating back centuries, this delicious combination has been appreciated in traditional cuisine and continues to be an essential culinary element today.
Caramelized onion is created through a slow and careful process in which onions are cooked on low heat until they break down into a sweet and delicious confit. The addition of balsamic vinegar adds an extra dimension of flavor, perfectly balancing the sweetness with a touch of acidity.
This versatile accompaniment can transform everything from savory dishes to sweeter options. Use it to enhance the flavor of grilled meats, gourmet burgers, or even as a topping for pizzas. It is also an exquisite choice to pair with soft cheeses or pâtés, creating a unique tasting experience.
Whether you are a cooking enthusiast or an experienced chef, our caramelized onion with balsamic vinegar provides you with the opportunity to add a gourmet touch to your culinary creations. Elevate your dishes to a higher level with this classic condiment that has stood the test of time and remains a favorite in contemporary cuisine.
Onion (78%), water, sugar (17%) (caramel), balsamic vinegar (4%), and acidifier: citric acid.
May contain traces of gluten, sulfites, mustard, and tree nuts.
Storage: Store in a cool, dry place. Protect from sunlight. Once opened, store in the refrigerator.
Net Weight: 210g
Nutritional Information
Average value per 100g:
