The natural thistle is a food product that comes in a net weight of 660 grams.

It is a vegetable that is characterized by its mild and delicate flavor, and its tender and crunchy texture.

Thistle is an excellent source of fiber and vitamins such as vitamin C and vitamin K.

In addition, it contains antioxidants and anti-inflammatory compounds that can help improve health.

It can be consumed in various ways, whether boiled, roasted, sautéed, or added to dishes such as soups, stews, or salads.

* This text has been generated automatically