Carpaccio of matured beef loin, approximately 100 grams.

Aged Beef Tenderloin Carpaccio, presented in a tray of approximately 100g. Made with high-quality pieces that showcase products from Los Norteños. It is a preparation of raw meat, thinly sliced or pounded until thin. Ideal to serve as an appetizer, you can season it with olive oil, vinegar, mustard, lemon, salt, pepper... and serve it with some cheese shavings and a good red wine. It is also a great addition to salads.