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Aged Beef Loin Carpaccio, presented on a tray of approximately 100g. Made with top quality pieces that reflect the products of Los Norteños. It is a preparation of raw meat, thinly sliced or pounded until thin. Ideal to serve as an appetizer, you can season it with olive oil, vinegar, mustard, lemon, salt, pepper... and accompany it with some cheese shavings and a good red wine. It is also a great addition to salads.