Case 6 Bottles Asturian Cider P.D.O.P.

Case 6 Bottles Asturian Cider P.D.O.P.

from Origen Asturias

Temporarily out of stock

Villacubera is a unique natural cider, cider with Designation of Origin. It is made with exclusive apples from the best orchards in the Asturian region. An aggressive cider that only softens with a long maturation in the cellar. Its aroma is fine, rich in nuances, and on the palate it is smooth and tasty, with subtle bitter notes.

Cider case composed of 6 bottles of 75 cl. cider. This case includes a cork with a special design that serves as a pouring stopper, to enjoy the full flavor of Asturias cider.

The natural cider of "Llagar de la Ferrería" comes exclusively from apple varieties that reach their best expression in the privileged climate of the slopes surrounding Villaviciosa. Natural cider that honors the cider mill where it is made following the most traditional methods. Its light color, its intense aroma and the pleasant freshness that gives the carbonic own fermentation, are some of the qualities that give it its inimitable personality.

Serve chilled.

Serve chilled

This product contains 6% alcohol. From the Origen store we recommend a responsible consumption.

We remind you that the purchase of this product is not included in the promotion of "free shipping on orders over 80€". We apologize for the inconvenience. And for shipping reasons we will only accept a maximum of 6 bottles per order. We apologize for the inconvenience.

Origen Asturias

Origen Asturias
Minimum order amount: 10.00 € Shipping time: 24 - 72h
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Cider is a low alcoholic beverage made from the fermented juice of the apple. A refreshing drink in high demand in summer and autumn. It should be noted that it is a healthy and natural drink.

The elaboration of this Asturian drink begins with the harvesting of the apple in the autumn months. Once the apples are picked, washed and pressed (what in Asturias is called "Mayar"), the apple juice comes out, a sweet cider without alcohol that children and adults like. With proper fermentation for several months, the first ciders of the year appear around March or April

The cider with Denomination of Origin is achieved by being made exclusively with specific varieties of apples. Besides, it is a cider that takes much longer fermentation, about 14 months, and in this process remains stored in tanks that are sealed by the regulatory council

To drink an Asturian cider properly and enjoy its full flavor you have to pour it, a process that consists of pouring the drink from a considerable height so that it breaks on the edge of the glass and awakens the carbonic gas, thus giving it an unforgettable flavor

Cider is gluten free.

Cider is gluten free

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