Ingredients
beef, salt, sugar, acidity corrector E331(iii), preservatives E252 E250
Smoked product
| Nutritional values per 100 g |
|---|
| Energy value |
668 kj/158 kcal |
|
| Fat |
<5 g |
|
| Of which saturated |
1.87 g |
|
| Carbohydrates |
<0.1 g |
|
| Of which sugars |
<0.5 g |
|
| Proteins |
32.823 g |
|
| Salt |
4.20 g |
Allergens
allergen-free
gluten free
Brand
Manolo
Instructions
Store refrigerated between 0º and 4ºC
Product data
Name of the food company operator: Embutidos tipicos de León Manolo
Name of the food: beef jerky
Address of the operator/importer: 33594, frieras, Posada de Llanes, Asturias
Name of the importer: Embutidos tipicos de León Manolo
Sizes
Net quantity of the food: 500 g approx
More information:
The cecina is a cured and dehydrated meat, usually the most common is beef. It is a protein concentrate suitable for a good diet.
Perfect for eating alone, with bread, as part of a sauce, in salads, on pizza or in any other cooked dish
Cecina is low in fat and cholesterol and rich in minerals such as potassium, phosphorus and magnesium
Embutidos Manolo was founded almost five decades ago and since then they have been dedicated to the artisanal manufacture of sausages. It is considered today as one of the reference brands in Spain.
The noble cattle raised in the pastures of the mountains give select meats that allow us to enjoy a tasty and juicy jerky.
