Cheese Like a Goat Chives

D.O.: NO

Harvest: NO

Region: NO

Grape: NO

Presentation: 500gr.

Country: Spain

The Como una Cabra de rebollín cheese is made with goat's milk from Asturian pastures. It is a semi-cured goat cheese made by enzymatic coagulation. Cheese Like a goat of rebollín is soft and creamy texture, compact when cut. Without any additional coating or additive.It is recommended to open the package 2 hours before consuming the product. Ingredients: 100% goat's milk, aromatic ferments, calcium chloride, rennet and salt.Approximate weight: 500 g.